We offer a choice between three unfussy, bold starters, followed by rotisserie free-range chicken accompanied by a delicious side dish and then either a slice of homemade tart, artisanal Gelupo ice cream or cheese from La Fromagerie to finish. We also have a special children’s menu of simple chicken and roast potatoes. Perfect.
On Sundays we still have our famous chicken spinning but we also offer other spit roasted delights such as rotisserie octopus with chickpeas and rose harissa, rotisserie pork belly with braised white beans and wild garlic pesto or rotisserie beef short ribs with polenta and collard greens.
Our wine list is very simple comprising of around fourteen carefully selected Old World wines. Our house red, white and prosecco are brought from the wonderful Sfuso Wines and served on tap.